Authentic Italian-style lamb skewers, grilled to perfection and seasoned with aromatic herbs.
A classic Sicilian dish of slow-cooked eggplant, tomatoes, capers, and olives.
Crispy, golden zucchini fritters, lightly seasoned.
Homemade beef meatballs slowly cooked in a rich tomato sauce, served with crusty bread.
Golden, crispy fried risotto balls stuffed with melted mozzarella.
Classic Italian salad with fresh mozzarella, basil and tomatoes, drizzled with balsamic glaze.
Crispy golden-fried squid rings served with a side of tartar sauce and fresh lemon.
Grilled rustic Italian bread topped with fresh cherry tomatoes, basil, garlic and extra virgin olive oil.
Baked fillet of salmon with fresh herbs, olive oil and lemon served with tender stem broccoli and mashed potatoes.
Lamb chops crusted with fresh herbs, served with roast potatoes and salad
Grilled rump steak served with roasted vegetables and a side of garlic butter sauce.
Perfectly tender fillet steak served with roasted vegetables and a side of garlic butter sauce.
Layers of fried aburgine, tomato sauce and Malted mozzarella cheese baked to perfection.
A Sicilian twist on ratatouille with aubergine, zucchini, peppers and tomatoes
Grilled ribeye steak served with roasted vegetables and a side of garlic butter sauce.
Juicy, pan-seared chicken breast served alongside traditional Sicilian caponata.
Slow cooked beef ragu served over perfectly cooked spaghetti, topped with parmesan.
Tagliatelle pasta tossed with tender asparagus and finished with truffle-infused sauce for a rich and aromatic experience.
Silky fettuccine pasta paired with succulent salmon in a creamy sauce, enhanced with fresh herbs and a hint of citrus.
Seafood pasta with prawns, mussels, and calamari in a rich tomato sauce.
Layered minced beef, creamy bechamel, and rich tomato sauce, baked to perfection with mozzarella.
Silky smooth alfredo sauce with grilled chicken over fresh pasta, garnished with parmesan and parsley.
Creamy risotto cooked with a medley of sautéed mushrooms, parmesan, and a hint of truffle oil.
Penne pasta tossed in a spicy garlic and chili tomato sauce, finished with fresh parsley.
Seafood pizza topped with prawns, calamari, mussels and fresh herbs.
Grilled chicken, mushrooms, tomato sauce and mozzarella.
A vibrant vegetarian pizza topped with aubergine, Zucchini and tomatoes.
Tomato sauce with mozzarella and mix of fresh vegetables.
Tomato sauce with mozzarella cheese and sizzling peperoni slices.
Tomato sauce with mozzarella cheese and fresh basil.
